3 course menu | Delicacies in several courses in summer

To be able to offer the freshness, the regionality and the suitable offer we set in the summer season 2020 on a daily changing menu sequence with a 3 course indulgence menu. No classic à la carte menu (also in the Sonnbichl Stube)

From Saturday 13 June 2020 – 11 October 2020, we serve our hotel guests a 3-course menu in the evening as part of the pampering board. With advance reservation, guests from out of town can also enjoy this gourmet menu in the cosy Tyrolean ambience. A good glass of wine to accompany the meal crowns the evening.

Table reservation necessary!
– Telephone reservation possible daily until 11 am
– – +43 5446 2243

Unsere Sommermenüs

Reservierung täglich bis 11 Uhr vormittags möglich (1 Ruhetag pro Woche):

Sonntag

Paprikaschaumsuppe
****
Cordon Bleu
Pommes Frites / Preiselbeern
grüner Beilagensalat vom Buffet
****
Schokoladen-Chili-Mousse

Klassiker:
Wiener Schnitzel / Pommes Frites / Granta
Spinatknödel / Parmesan / brauner Butter

Montag

Sommersalat / Früchte / lauwarmer Ziegenkäse
****
Kalbsrückensteak / Kartoffelgratin / Sommergemüse
****
Kuchen

Klassiker:
Wiener Schnitzel / Pommes Frites / Granta
Spinatknödel / Parmesan / brauner Butter

Dienstag

Leberspätzlesuppe
****
Rindsgulasch mit Spätzle
Grüner Beilagensalat vom Buffet
****
Marillenpalatschinken

Klassiker:
Wiener Schnitzel / Pommes Frites / Granta
Spinatknödel / Parmesan / brauner Butter

Mittwoch

Penne mit Basilikumpesto / geschmolzenen Cherrytomaten
****
Maishendlsupreme / Reis / Paprikaragout
****
EisbecherKlassiker:Wiener Schnitzel / Pommes Frites / Granta
Spinatknödel / Parmesan / brauner Butter

Donnerstag

Zucchinicremesuppe
****
Piccata Milanese
paniertes Kalbsschnitzel / Spaghetti mit Tomatensauce
****
Tarta die MeleKlassiker:Wiener Schnitzel / Pommes Frites / Granta
Spinatknödel / Parmesan / brauner Butter

Freitag

Caprese
****
Zanderfilet / Gemüserisotto / Rieslingschaum
****
Kaiserschmarren

Klassiker:
Wiener Schnitzel / Pommes Frites / Granta
Spinatknödel / Parmesan / brauner Butter

Samstag
Spinatknödel / Parmesan / brauner Butter
****
Beiriedschnitte / Speckbohnen /Cremiger Polenta
****
Erdbeertiramisu

Klassiker:
Wiener Schnitzel / Pommes Frites / Granta
Spinatknödel / Parmesan / brauner Butter

Do you still have questions about our restaurant in st anton am arlberg?

Just give us a call or send us an e-mail.

We are looking forward to your visit.
Kind regards
Barbara & Mathias Kometer

Request & Booking

booking hotline: +43 54 46 22 43
E-Mail: hotel@diearlbergerin.com

Contact

Foto:
© Christina Ehammer

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